Menus
Drink Menu
Monday - Saturday
11:30AM - 4PM
Soups & Starters
-
French Onion Soup
garlic crouton, gruyere brulée, savory caramelized onion & sherry broth
$14
-
Butternut Squash & Apple Bisque
spiced beet crema, candied pumpkin seeds
$13
-
Shrimp Cocktail
citrus poached jumbo shrimp, signature cocktail sauce, fresh lemon
$22
-
Ahi Tuna
togarashi seasoned ahi tuna, orange shoyu, cucumber & pickled red onion salad, wakame, tempura crisps
$22
-
Nashville Hot Chicken Wings
sliced dill pickles, buttermilk ranch, carrots, celery
Half Dozen $12
Dozen $19
-
Cheese & Charcuterie
seasonal selection of meats, cheeses & accompaniments
$25
Salads
-
Steakhouse Wedge
baby iceberg, Campari tomatoes, pickled red onion, warm Daily's bacon, Point Reyes blue cheese, shaved radish, smoked blue cheese dressing
$16
-
Spencer's Caesar
romaine hearts, roasted tomato pesto, garlic crumble, SarVecchio parmesan, house caesar dressing
$15
-
Beet & Brambleberry
fresh blackberries & raspberries, shaved radish, marinated baby beets, whipped goat cheese, candied pistachios, honey & white balsamic vinaigrette, baby kale & frisée
$16
-
Salad Enhancements
Grilled Chicken $10
Seared Salmon $15
Tenderloin Tips $17
Handhelds & More
served with hand cut fries & homemade fry sauce-
Spencer's Burger
grilled 8oz black angus beef patty, toasted ciabatta roll, tomato relish, havarti cheese, hydro bibb, Daily's bacon, garlic aïoli
$22
-
Pastrami Dagwood Club
shaved pastrami, shredded romaine, lemon pepper boursin spread, smoked ham, vine ripe tomatoes, grain mustard, havarti cheese, Stone Ground German rye
$19
-
Barbeque Braised Chicken
apple cider dressed carrot & cabbage slaw, house sweet fridge pickles, split top Hawaiian roll
$17
-
French Dip
braised short ribs, savory au jus, parmesan Italian hoagie, red wine candied onions, melted provolone cheese
$21
Steak & Frites
served with roasted asparagus, hand cut fries, au poivre & homemade fry sauces-
Certified Angus Beef
8oz Filet Mignon
$64
-
Prime
-
14oz Ribeye
$74
-
12oz New York Strip
$71
-
Wagyu
-
10oz Bavette
$66
-
8oz Filet Mignon
$81
-
8oz Eye of Ribeye
$86
Soups & Starters
-
Cranberry Pecan Baked Brie
caramelized pecans, cranberry relish, Danish brie, honey, lemon zest, artisan crackers
$22
-
French Onion Soup
garlic crouton, gruyere brulée, savory caramelized onion & sherry broth
$14
-
Butternut Squash & Apple Bisque
spiced beet crema, candied pumpkin seeds
$13
-
Millionaire’s Bacon
braised Daily’s bacon, blue cheese mousse, honey crisp apple & date jam, sweet onion gastrique
$22
-
Cheese & Charcuterie
seasonal selection of meats, cheeses & accompaniments
$25
-
Ahi Tuna Poke
togarashi seasoned ahi tuna, orange shoyu, cucumber & pickled red onion salad, wakame, tempura crisps
$22
-
Shrimp Cocktail
citrus poached jumbo shrimp, signature cocktail sauce, fresh lemon
$22
-
Butter Board
local artisan bread & rolls, flavored whipped butter, seasonal accompaniments
$9
Salads
-
Steakhouse Wedge
baby iceberg, Campari tomatoes, pickled red onion, warm Daily's bacon, Point Reyes blue cheese, shaved radish, smoked blue cheese dressing
$16
-
Spencer's Caesar
romaine hearts, roasted tomato pesto, garlic crumble, SarVecchio parmesan, house caesar dressing
$15
-
Beet & Brambleberry
fresh blackberries & raspberries, shaved radish, marinated baby beets, whipped goat cheese, candied pistachios, honey & white balsamic vinaigrette, baby kale & frisée
$16
-
Salad Enhancements
Grilled Chicken $10
Seared Salmon $15
Tenderloin Tips $17
Center of the Plate
-
Certified Angus Beef
-
8oz Filet Mignon
$58
-
14oz Bone-In Filet
$75
-
Prime
-
12oz New York Strip
$65
-
14oz Ribeye
$68
-
Wagyu
-
10oz Bavette
$60
-
8oz Filet Mignon
$75
-
8oz Eye of Ribeye
$80
-
Superior Farms Lamb Chops
huckleberry gastrique
4 Chops $58
6 Chops $80
-
14oz Niman Ranch Tomahawk Pork Chop
cider brine, brown sugar peach chutney
$44
-
Braised Ossobucco
slow braised pork ossobucco, horseradish gremolata, pan jus
$52
-
8oz Scottish Salmon Fillet
skin on, lemn beurre blanc
$39
-
8oz North Atlantic Lobster Tail
butter poached, lemon beurre blanc
1 Tail $65
2 Tails $120
-
Achiote & Blood Orange Half Chicken
$36
-
Butcher's Cut
Market Price
Indulgence
-
Garlic & Lemon Shrimp $18
Seared Sea Scallops $20
Hollandaise Sauce $6
Béarnaise Sauce $6
Blue Cheese Gratin $7
Wild Mushrooms & Cipollini Onions $7
Horseradish Cream Sauce $5
Truffle Butter $6
Au Poivre Sauce $5
House Demi-Glace $5
Entrées
-
Ancient Grain Bowl
barley, farro & quinoa, fresh citrus, herbs, roasted vegetables, smoked tomato broth
$36
-
Spencer's Burger
grilled 8oz black angus beef patty, toasted ciabatta roll, tomato relish, havarti cheese, hydro bibb, Daily's bacon, garlic aïoli, house fries
$22
-
French Dip
braised short ribs, savory au jus, red wine candied onions, melted provolone cheese, parmesan Italian hoagie, house fries
$21
Sides
-
Hand Cut French Fries
house fry sauce, garlic aioli
$10
Add truffle, bacon & parmesan $5
-
Honey Glazed Carrots
Hilton honey, fresh herbs
$13
-
Roasted Wild Mushrooms
locally sourced, red wine, garlic, fresh herbs
$14
-
Asparagus
pan roasted, lemon beurre blanc
$15
-
Truffled Potato Gratin
Yukon gold potatoes, four cheese truffle béchamel
$16
-
Baked Gouda Mac & Cheese
smoked gouda brulée, cavatappi
$14
Add bacon lardons $4
-
Garlic Butter Mashed Potatoes
Idaho potatoes, roasted garlic butter
$14
-
Loaded Baked Potato
sour cream, scallions, shredded cheddar, bacon
$13
-
Creamed Spinach
fresh baby spinach, garlic & parmesan béchamel
$13
-
Maple Bacon Brussel Sprouts
bacon lardons, parmesan cheese, maple syrup & apple cider vinegar reduction
$16
Local Vendors
-
Steen Greens
Stoneground Bakery
Charlie's Produce
Wasatch Meats
Intermountain Mushroom
Caputo's Wholesale
Western Nut
Dessert
-
Earl Grey Cremé Brulée
shortbread cookies, turbinado sugar, honeycomb candy, sweet cream, fresh berries
$13
-
Flourless Chocolate Cake
chocolate ice cream, chocolate shavings, sweet cream, raspberry sauce, fresh berries
$12
-
Warm Brown Butter Huckleberry Cobbler
house huckleberry sauce, brown butter cake, vanilla bean ice cream
$14
-
Blueberry Honey Cheesecake
honey blueberry lemon glaze, white chocolate shavings, caramelized hazelnuts, fresh blueberries, sweet cream
$13
-
Granny Smith & Caramel Apple Pie
salted caramel, toffee custard, sweet cream
$12
á la mode $4
-
Pecan Praline Brownie Sundae
salted caramel sauce, candied pecans, light brownie bottom, dark brownie cubes, pecan praline ice cream
$14
-
House Made Sorbet
chef's seasonal selection, rolled gaufrette wafers, fresh berries
$11
Dessert Wine - Late Harvest & Ice Wine
-
Badia a Coltibuono, Vin Santo Del Chianti
Italy '99
Bottle $100
-
Bodegas Toro Albala Don Px Gran Reserva
Montilla-Moriles, Spain '88
Bottle $80
-
Cesari, Recioto Della Valopolicella (500 ml)
Veneto, Italy '01
Bottle $90
-
Chateau D’yquem, “Lur Saluces”
Sauternes, France '97
Bottle $390
-
Ch. Ste. Michelle & Dr. Loosen, “Single Berry”
Columbia Valley, WA '01
Bottle $370
-
Cline, Late Harvest Mourvedre
Oakley, CA '15
Bottle $57
-
Domaine Weinbach, Pinot Gris Altenbour
Alsace, France '08
Bottle $87
-
Elderton, Botrytis Semillon
Barossa Valley Australia '09
Bottle $50
-
Franz Kunstler, Riesling Beerenauslese
Rheingau, Germany '99
Bottle $200
-
Klein Vin De Constance (500 ml)
Constantia, South Africa '02
Bottle $121
Dessert Wine - Port( 2.5oz Portion)
-
Fonseca, Ruby, “bin 27”
full-bodied, juicy black fruit, spicy
$7
-
W & J Graham’s, “20 Year” Tawny
rich, smoothly sweet, orange peel, nutty
$15
-
W & J Graham’s, “30 Year” Tawny
mature, concentrated, honeyed and dried fruit
$22
Special Cocktails
-
Espresso Chocolate Martini
grey goose, kahlúa, chocolate liquor, cold brew, cream
$15
Discounted Appetizers from 4:00 PM to 5:30 PM
-
Millionaire's Bacon
braised Daily’s bacon, blue cheese mousse, sweet onion gastrique, honey crisp apple & date jam
$15
-
Shrimp Cocktail
citrus poached jumbo shrimp, signature cocktail sauce, fresh lemon
$15
-
Ahi Tuna Poke
togarashi seasoned ahi tuna, orange shoyu, cucumber & pickled red onion salad, wakame, tempura crisp
$15
-
Cranberry Pecan Baked Brie
caramelized pecans, cranberry relish, Danish brie, honey, lemon zest, artisan crackers
$15
-
Nashville Hot Chicken Wings
sliced dill pickles, buttermilk ranch, carrots, celery
Half Dozen $9
Full Dozen $15
-
Spencer's Burger
grilled 8oz black angus beef patty, toasted ciabatta roll, tomato relish, havarti cheese, hydro bibb, Daily's bacon, garlic aioli, house fries
$15
-
Steakhouse Wedge
baby iceberg, compari tomatoes, pickled red onion, warm Daily's bacon, Point Reyes blue cheese, shaved radish, smoked bleu cheese dressing
$11
-
Bogle Chardonay CA
5oz $10
-
Bogle Cabernet, CA
5oz $10
-
Squatters, Hell's Keep Golden Ale, (7.5%)
12oz $6
-
Squatters, Hazy Hop Rising Double IPA, Pale Ale, (9%)
12oz $6